OLYMPIA — State health officials warn that a type of biotoxin never before found in Washington shellfish has been detected in shellfish from the Sequim Bay area. The discovery led to a commercial and recreational harvest closure in Sequim Bay, and people are urged not to eat shellfish from that area until further notice due to the risk of Diarrhetic Shellfish Poisoning (DSP). A recall was conducted for commercially sold products from the area dating back to Aug. 1; all recalled product has been accounted for and is not currently on the market.

    This is the first time in Washington or the United States that DSP toxin has been found above acceptable food safety limits. Since this is new to the state, the Department of Health is sampling and testing shellfish areas throughout the state to learn more about it. New information will be shared as it is received.

Recommended for you

(0) comments

Welcome to the discussion.

Keep it Clean. Please avoid obscene, vulgar, lewd, racist or sexually-oriented language.
Don't Threaten. Threats of harming another person will not be tolerated.
Be Truthful. Don't knowingly lie about anyone or anything.
Be Nice. No racism, sexism or any sort of -ism that is degrading to another person.
Be Proactive. Use the 'Report' link on each comment to let us know of abusive posts.
Share with Us. We'd love to hear eyewitness accounts, the history behind an article.